Oreo Milkshake


I usually don’t like to get dessert whenever we go out to eat because I seriously don’t have room for anything else after eating so much food. But every now and then I do like to order a nice, cold milkshake to satisfy that sweet craving and I usually share it with others at the table.

Versión en español

An Oreo milkshake is definitely one of my favorites because it has that delicious combination of vanilla and chocolate which I love so much. And the odd thing is, I’m not a big fan of regular chocolate Oreos. Isn’t that crazy? I don’t like that thick, sweet cream in the middle and the cookies themselves are too bitter for my taste. But when they’re blended with vanilla ice cream and cold whole milk I can’t help but drink the whole thing.

To make this milkshake you can use any kind of vanilla ice cream, so if you want to use a homemade version like the one I have on the blog, go right ahead. And if you’re feeling a bit adventurous, use any kind of Oreo cookie flavor or any other cookies of your choice.

¡Buen provecho!





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Oreo Milkshake

  • Prep Time: 0 hours
  • Cook Time: 0 hours
  • Total Time: 0 hours
  • Yield: 2 1x
  • Category: Drinks, Sweet
  • Cuisine: American


  • 1 cup (8 oz) vanilla ice cream (about 4 large scoops or more if you want it really thick)
  • ¾ cup (6 oz or 180 ml) whole milk
  • 6 chocolate Oreo cookies (about 3 cookies per serving) More for garnishing


  1. In a blender blend the vanilla ice cream, milk and Oreo cookies. Serve immediately in two large glasses and garnish with crushed Oreo cookies on top.





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