Garlic Shrimp
Ingredients
- 6 tbsp butter
- 2 tbsp olive oil
- 6-8 garlic cloves (finely minced)
- ½-1 tsp red pepper flakes
- 1½ lb large shrimp (peeled and deveined)
- Salt and pepper to taste
- 3 tbsp lemon juice or white wine
- ¼ cup 4 oz Italian parsley, chopped
Instructions
- Melt butter with the oil in a large pan over medium heat.
- Add the garlic and pepper flakes and cook for about one minute.
- Add the clean shrimp and cook for about 3 minutes or until they're pink.
- Right before the shrimp is ready season with salt and pepper and add the lemon juice.
- Remove from the heat and add the chopped parsley. Serve immediately.
Tried this recipe?Let us know how it was!