Grilled Chicken Sandwich
Ingredients
- 2 medium sized chicken breast halves (pounded so that all sides of the chicken are the same thickness)
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp ground cumin
- ½ tsp chili powder
- Salt and pepper to taste
- 2 whole hamburger or sandwich buns
- Mayonnaise or any creamy fast food sauce to taste
- Lettuce leaves (1-2 per sandwich)
- Large tomato slices (1-2 per sandwich)
- Guacamole (about ½ cup for both sandwiches)
Instructions
- Pre-heat grill to medium high heat.
- Sprinkle both sides of the chicken breasts with the garlic powder, onion powder, cumin, chili powder and salt and pepper.
- Grill chicken for about 6 minutes per side or until it's no longer pink. Optional: During the last 2 minutes of grilling, place the buns on the top rack of the grill to toast them.
- To assemble the sandwich: Spread the bottom bun with mayonnaise to taste, place lettuce on top, then add the tomato, the chicken, the guacamole and then finish with the top bun.
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