Homemade BBQ Sauce
Ingredients
- 1 cup 200 g packed brown sugar
- 1 cup 240 ml apple cider vinegar
- 1 cup 240 g ketchup
- ½ cup 120 ml Worcestershire sauce
- 2 tbsp lemon juice
- 4 tbsp minced onion (dehydrated or fresh)
- 4 tsp garlic powder
- 1 tsp dry mustard
- 4 tbsp honey
- ½ tsp paprika
Instructions
- Add all the ingredients to a medium pot and whisk well. Bring to a boil on high heat and then reduce to low. Simmer for about 30 minutes or until it thickens. Serve immediately or refrigerate in an air tight container for up to 2 months.
Nutritional values are approximate and calculated per serving.
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