Omelette
Looking for a super easy recipe to make on a lazy Sunday morning? Then this simple tutorial on how to make a delicious omelette will be of great help. Plus, you can customize it by adding your favorite ingredients!
Ingredients
- 2-3 large eggs
- Salt and pepper to taste
- 1 tbsp oil (butter or a combination of both)
- Ham and cheese to taste (You can also fill it with any ingredient that you like)
Instructions
- In a medium bowl beat the eggs really well with salt and pepper to taste.
- Heat the oil or butter in a 10 inch (25 cm) non stick pan over medium low heat. Add the eggs and start stirring until they start to set (this helps create a solid base in the center), then let them cook without stirring. Once you see that the omelette is still a bit runny on top but not fully cooked, you can add the ham and cheese.
- Slide a spatula under one of the sides of the omelette and fold in half. Serve immediately.
Video
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